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Merriam-Webster Collegiate Dictionary - ravioli

 
 

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Ravioli

ravioli
 noun  (plural ~; also ~s)  Etymology: Italian, from Italian dialect, plural of raviolo, literally, little turnip, diminutive of rava turnip, from Latin rapamore at rape  Date: 1841 pasta in the form of little cases of dough containing a savory filling (as of meat or cheese)
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См. в других словарях

1.
  1. pl. равиоли (род пельменей) ...
Новый большой англо-русский словарь
2.
  noun равиоли (род пельменей) ...
Англо-русский словарь
3.
  (raviolis) Ravioli is a type of pasta that is shaped into small squares, filled with minced meat or cheese and served in a sauce. N-MASS ...
Collins COBUILD Advanced Learner's English Dictionary
4.
  ~ n small squares of pasta filled with meat ...
Longman Dictionary of Contemporary English
5.
  - M.E. raffyolys (c.1425), rafyols (14c.). The word was probably re-borrowed several times, most recently in 1841, from It. ravioli, a dialectal plural of raviolo, a diminutive, perhaps of rava "turnip." ...
Английский Этимологический словарь

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